Nuts on an empty stomach. Green walnut. Whole grain bread without yeast

The exceptional healing properties of walnuts have been known for a long time. The fruits of this tree were recommended for use for treatment by both Hippocrates and Avicenna. The rich composition of beneficial substances that walnuts contain make it a universal medicinal preparation, including for the stomach, or the basis for their creation, an ingredient in culinary dishes.

Walnuts have beneficial properties that have a beneficial effect on the body.

Beneficial features

Walnuts and other parts of this plant are widely used due to their unique content of vitamins, acids, microelements and other components. They have found application in medicine and to get rid of stomach ailments.

Compound

The volume of useful substances reaches 95% of the weight of the fetus. Nuts contain everything you need to keep your body in good shape: proteins, fats and carbohydrates - up to 20, 77 and 15%, respectively. It is enough to consume about 5 - 6 peeled kernels (30 g) per day. This amount of nuts, for example, contains the daily requirement for omega-3. Fruit kernels contain essential amino acids and antioxidants. The thin skin of the nut is filled up to 90% with phenols (including their main acid derivatives), tannins

Walnuts contain a large number of useful substances

substances and flavonoids. Ripe nut tree fruits are rich in:

• carotene;
• essential oil;
• elagic, gallic and linolenic acids;
• phytoncides;
• vitamins of groups B, A, K, E (in the form of gamma tocopherol), C, PP;
• quinones, juglone;
• gallotannins, sitosterones, etc.

Table 1. Content of nutrients in walnuts.

Calorie content

Walnut seeds have a high fat content (up to 65%). 100 g of the substance contains 15.24 mg of protein and 6.7 mg of fiber. The same 100 g of kernels will bring 650 kcal to the body. Therefore, when introducing them into the diet menu, you should reduce the diet of foods whose energy value is replaced by nuts (for example, meat, etc.). At the same time, the properties of nut pulp, if taken correctly, do not lead to weight gain. Nuts that give you a feeling of quick satiety are allowed to be consumed at least once a week.

Effect on gastric secretion

Nuts, once in the stomach, optimize the composition of the microflora, improving metabolism. The most important factor influencing the digestive system is the normalization of gastric juice secretion. This phenomenon occurs both with long-term and single use. Against this background, pain relief and a decrease in dyspeptic symptoms are noted.

Treatment of gastric diseases with walnuts

Ailments of the digestive system can be cured by various types of walnut tree raw materials. This applies to both chronic diseases and temporary conditions.

Peptic ulcer

It is characterized by periodic exacerbations, during which it is not recommended to eat nut kernels. Before use as part of the prescribed diet during periods of remission, they should be crushed. They are used as a regenerating and strengthening agent to eliminate the inflammatory process.

Seasonal manifestations characteristic of the disease (spring and autumn) can be well prevented by eating 5 to 6 nuts, peeled the night before, on an empty stomach in the morning. Duration of therapy is 1 month (it is important not to exceed the dosage). Such treatment of the disease is accompanied by simultaneous improvement of the liver.

The following recipe suggests using:

• 4 - 5 pieces of lemons;
• 1 kg dried apricots;
• 1 kg of raisins;
• 1 kg of walnut kernels.

The ingredients are crushed, thoroughly mixed with 1 kg of honey and placed in glass jars. The mixture should be stored in the refrigerator (stir before use). It is taken 1 tablespoon three times during the day, 0.5 hours before meals. The course lasts until the end of the mixture. It can be repeated after a month.

An effective healing drug is nut milk. To prepare, grind 20 g of nut kernels, pour in 0.1 liter of heated boiled water. The solution is thoroughly shaken and filtered. Then 1 to 2 dessert spoons of honey are added to it. The liquid is drunk 1 teaspoon 30 minutes before meals 5 to 6 times during the day.

Inflammation of the stomach

Nut tincture is used for stomach inflammation

The inflammatory process in the stomach is reliably and quickly suppressed by alcohol tincture. To prepare 1 liter of alcohol, the kernels of 30 nuts of milky ripeness are required. The nut pulp is crushed into thin “circles” and filled with alcohol. The solution is infused for 14 days in a dark place at a temperature of about 20 degrees.

Then the product is filtered, poured into glass containers, and sealed. Drink from 1 dessert to 1 tablespoon three times a day before meals, 30 minutes before meals. Pre-dose is diluted with ½ glass of water. The exact dosage is determined by the doctor.

Disorder

The recipe discussed in the previous paragraph extends its therapeutic effect to indigestion. It is recommended to use walnut tree leaves for diarrhea. You will need 1 to 2 dessert spoons of dry crushed leaves. They are brewed in 1 glass of boiling water. After cooling, the broth is filtered and drunk ½ cup 2-3 times during the day.

The modified recipe suggests using dry crushed leaves of raspberries, currants, walnuts in a ratio of 1:1:2 (unit of measurement - 1 tablespoon) to create an astringent effect. The mixture of components is brewed in 0.5 liters of boiling water, filtered after cooling and taken in the same way as the previous recipe.

Application

Not only ripe nuts are used for treatment purposes. Green fruits and peels, roots, bark and foliage of trees, shells and internal partitions, etc. are usefully used. They are used for preparing tinctures, decoctions, rubs, compresses and for food.

Walnut partitions

A medicinal tincture is prepared from the partitions of walnuts.

The separating plate present in the nut kernel is usually discarded. However, it is a medicinal component used for many diseases. For example, alcohol tincture on partitions helps treat colitis. To prepare it you will need 3 tablespoons of crushed partitions and 0.2 liters of vodka. The raw materials are filled with vodka and infused in the dark for 7 to 10 days. Then, after filtering, the infusion is taken 3 to 4 times during the day, 10 drops diluted with 1 tablespoon of water. After a course of 2 months, the colitis will subside.

A decoction in water is prepared from ½ cup of ground partitions, which are filled with 3 cups of water. The mixture is boiled for 10 minutes. After cooling and filtering, the broth is poured into containers and stored in a cool place. It is taken ½ glass before meals 30 minutes.

It has long been known that walnuts are very beneficial for human health. They contain a huge amount of useful substances, and besides, the taste of walnuts will please even the most picky critics.

The peel of an unripe walnut contains a huge amount of vitamin C., 8 times more than in and 50 times more than in lemons.

Also the kernels contain a lot of vitamin E and PP, iodine, phytonicides, carbohydrates, polyunsaturated fatty acids and tannins.

All these components make green walnuts not only very tasty, but also a healthy product that has a beneficial effect on both the physical and emotional state of human health:

• thyroid function and metabolic rate improves;
• the body's resistance to various diseases increases;
• the walls of blood vessels become more elastic;
• the functioning of the cardiovascular system is normalized;
• Nervous tension is relieved, making it easier for a person to cope with stressful situations;
• the level of intellect, thinking and intelligence increases significantly;
• With regular consumption of green walnuts, you may notice that constant fatigue and drowsiness begins to disappear;
• the body is cleansed of various wastes and toxins, as well as viruses and bacteria;
• green walnut prevents inflammation in the stomach or intestines;
• You can also notice an improvement in the condition of the skin, it becomes healthier and more youthful.

Considering the huge number of beneficial properties, contraindications fade into the background, but they also need to be kept in mind when consuming unripe walnuts.

So, This product should not be eaten by people with allergies, individual intolerance and excess iodine in the body, and alcohol tincture is contraindicated for pregnant and lactating women.

How many calories do they contain, what is their chemical composition, calorie content table

All the benefits of this product are explained by its rich chemical composition, looking at which you can see that walnut contains the following components:

• quinones;
• flavonoids;
• vitamins A, PP, C, E, K and group B;
• tannins;
• essential oils;
• carotenoids;
• various minerals, such as calcium, potassium, magnesium, phosphorus, sulfur, fluorine, copper, etc.

Ripe walnut kernels are very high in calories and nutrition, so people who want to lose weight need to be extremely careful in consuming this product.

So how many calories, protein, fat and carbohydrates do nuts contain? 100 grams contain:

100 grams of walnuts can replace a full meal.

Beneficial and healing properties for the body

If you regularly eat several nuts a day, then you can significantly improve the general condition of the body and prevent many diseases.

It is believed that walnuts have the following effects on human health:

• help improve immunity and overall body resistance;
• beneficial effect on digestion, prevents constipation;
• support the natural microflora of the gastrointestinal tract;
• increase the amount of hemoglobin;
• reduce the risk of developing an unscrupulous tumor;
• help in the restoration of vascular walls;
• normalize blood circulation;
• remove cholesterol, which reduces the risk of heart attack or stroke;
• enhance memory and improve brain activity;
• restore vision;
• give strength to the body, relieve drowsiness and fatigue.

Among other things, walnuts are considered simply irreplaceable in a metropolis. They help cope with everyday stress and remove radiation from the body.

For women's health

Walnuts are very beneficial for women, they have a beneficial effect on the state of the reproductive system and help cope with the modern rhythm of life:

• reduce pain during menstruation;
• increase performance, relieve stress, depression and mood swings, etc.;
• activate the brain and saturate the body with energy;
• are an excellent protection against breast cancer and other female diseases;
• walnuts normalize the functioning of the thyroid gland, which helps prevent hormonal imbalance and related diseases;
• with regular use of such a product, you can increase the amount of folic acid, which helps in the process of successful fertilization and actively prepares the female body for childbirth;
• These nuts also improve the condition of hair and nails, making them stronger.

In addition, walnut kernels help avoid colds and digestive problems.

Among other things, walnuts have a beneficial effect on the formation of the nervous system and skeleton of the fetus.

Walnut for men

It has been known since ancient times that With the help of walnuts you can increase potency and increase the amount of testosterone hormone.

Also, this remedy normalizes the proper functioning of the gonads and improves the viability of sperm. Older men often walnuts are used to treat diseases such as prostate adenoma.

Benefits for children

Using walnuts you can achieve the following effect:

• the risk of obesity is reduced;
• the child’s resistance to various colds increases;
• studying is much easier, thinking becomes much faster;
• memory improves;
• the child is also less exposed to stress and gets tired much slower.

It is worth remembering that walnuts should not be given to children under 3 years of age to avoid an allergic reaction.

A child should eat no more than a handful of walnuts a day, otherwise, instead of benefit, it can cause significant harm to the body.

Harm and contraindications

Despite the huge number of advantages, if used incorrectly, it can harm your own health. If you eat more than 5-7 pieces a day, then A rash in the mouth, irritation of the tonsils, diathesis and colitis may appear.

What other harm is possible? Such kernels should not be eaten by people suffering from the following diseases:

• ulcer;
• hypertension;
• skin diseases;
• intestinal disorders;
• high skin coagulability;
• presence of an allergic reaction.

Walnuts are very healthy, but only if you take into account all contraindications and do not exceed the dosage.

Use in medicine to treat diseases

In folk medicine, various parts of the walnut are actively used; with their help, many different diseases can be treated (see table):

Walnut - about taste and benefits:

Medicinal tincture of young walnut accepted in the following cases:

• digestive problems and stomach pain;
• lack of iodine, problems with the thyroid gland and metabolic disorders;
• various diseases of the female reproductive system;
• anemia;
• nervous tension;
• This product is also used to remove waste and toxins.

40 milk nuts are finely chopped and poured with a liter of vodka, after which they are infused for 2 weeks in a dark, cool place. The tincture is taken for a month 3 times a day before meals.

It is recommended to use rubber gloves when handling green walnuts to prevent your hands from turning brown due to the high amount of iodine.

Walnut shells also brings great benefits to the body. There are several recipes for preparing such raw materials:

Action	Recipe
Cleansing blood vessels and bronchi, removing waste and toxins. help in the fight against tumors and neoplasms.	The shells of 15 nuts are crushed and combined with 500 milliliters of vodka, after which they are infused for exactly a week in a dark and cold place, shaking occasionally. Take 15 milliliters of this remedy before breakfast.
Used to wash the eyes for conjunctivitis and as an external remedy for gynecological diseases of the external genital organs.	The shells of 10 nuts are laid out into small pieces, poured with a liter of water and boiled for 15 minutes. after this, 10 milliliters of the decoction are diluted in half a glass of water and used depending on the problem.
Disorders of the thyroid gland.	15 grams of crushed partitions are poured into a glass of hot water and left for 30 minutes in a warm place. The product is taken one tablespoon 3 times a day in a course of 10 every 10 days.

Alcohol tincture can also be used as a warming agent for arthritis, radiculitis, etc.

Use in cooking

Jam is made from young fruits. Kernels use for preparing various desserts, including as an addition to pies, cakes, ice cream or chocolate.

Walnuts are considered an essential component of various oriental sweets. These nuts go well with vegetable salads, meat and fish.

Oil, obtained from walnuts, is used to prepare various savory sauces.

Walnuts are very popular among a large number of the world's population. These healing kernels are used both as a component for the preparation of traditional medicine and in cooking.

Product of the day. Walnut:

Useful properties of walnuts.

If you look at the shape of a walnut, it resembles the human brain. In common parlance it is called the nut of knowledge.
The product contains very useful and nutritious substances, because it is not for nothing that it resembles the brain.
Walnuts contain a large amount of fat - Omega 3 fatty acids.

The amino acids present in nuts have a positive effect on the formation of the heart, skin, hair, muscle system and blood.

Those who consume nuts in their diet normalize the nervous system, since walnuts contain a lot of magnesium, which improves memory.

The number of nuts per day should be 5 pieces, they are very nutritious and high-calorie, so if you are on a diet and stay slim, I do not advise you to overdo it.

The fatty acids contained in walnuts lower blood cholesterol.

Central Asia is the real birthplace of the walnut.

What walnuts are best to buy?

It is better to buy unshelled nuts; they retain all their properties in a closed shell. In order not to make a mistake in choosing a nut, pay attention to its shell; it is brown in color and has a peculiar spicy aroma.

How to use walnuts?

Walnuts can be frozen without losing their usefulness.

It is added to baked goods, desserts, and salads.

The nuts can be crushed, mixed with honey, and drunk with tea in the morning on an empty stomach - this is both a dessert for tea and a cure for headaches.

If you eat nuts on an empty stomach for 10 days, they will completely restore the acidity of gastric juice.

Walnuts satisfy hunger, because one kernel contains about 19 kilocalories, so it is enough to eat 5 pieces and you are full, but do not forget that excessive consumption of any healthy product will not be beneficial for your body.

Who should not eat walnuts?

There are also contraindications for consuming walnuts; even a minimal amount of this product should not be consumed by people suffering from skin diseases.

Cosmetology

To do this, a small amount of nuts must be crushed and mixed with preheated milk. Lubricate your hair with the resulting contents and wrap your head. Keep the mask on for 30 minutes, then wash off with warm water.

Our day begins with a proper breakfast. Even while losing weight, you shouldn’t give up breakfast. It has been proven that if you don’t eat anything in the morning, uncontrollable gluttony will definitely set in in the evening. This is due to the fact that to control appetite it is important that the break between meals at night is no more than 10-12 hours. In the absence of breakfast, it increases and the level of the hormone ghrelin in the stomach increases, which increases the feeling of hunger. Therefore, those who refuse breakfast usually make up for lost time in the evening before bed, which negatively affects not only their figure, but also their health.

To bring breakfast benefit health and figure, in the morning you should eat meals that contain complex carbohydrates, proper fats and proteins. Only in this case the body will receive the necessary microelements, vitamins, energy and a feeling of satiety. A handful of nuts can quickly satisfy your hunger. However, you don’t need to combine them with meat, but they go well with oatmeal, cottage cheese, yogurt or kefir. Nuts are a tasty treat and are best consumed in the morning. It is not advisable to eat nuts in the evening; this makes it difficult for the stomach, since the fibers they contain take a long time to digest.

What nuts are best for breakfast? let's try figure out:

1. Hazelnut. Hazelnuts contain 60% oil, potassium, and vitamins E, C, PP, group B. These nuts are useful for atherosclerosis, hypertension and kidney stones. They cleanse the body of toxins and slow down the formation of fat deposits. Thanks to the content of paclitaxel, a substance with powerful antitumor and antimutagenic effects, hazelnuts can prevent the development of any type of cancer. It is also useful to eat hazelnuts for thrombosis and anemia. Folic acid, which hazelnuts are rich in, is extremely necessary for the female body during pregnancy.

2. Cashew. Cashews are much lower in fat than walnuts and almonds, but they contain much more protein, carbohydrates, natural sugar, starch and fiber. Cashews are also rich in vitamins A, E, PP and group B. These nuts are included in the list of foods that contain large amounts of Omega 3 saturated fats. Their regular consumption reduces blood cholesterol levels and strengthens the immune system. Now all over the world, cashews are recommended to be included in the diet by dentists, as scientists have proven that they prevent the destruction of tooth enamel and prevent gum inflammation.

3. Peanut. Not many people know that peanuts are legumes and not nuts. However, this does not in any way reduce its beneficial properties. Legume seeds contain vitamins K, P, PP, which are necessary for good functioning of the brain and nervous system. Peanuts have been proven to improve the production of sex hormones. It is enough to eat 15-20 nuts for breakfast so that your brain works better during the day and your hormonal balance is normal. In this case, you need to pre-roast the peanuts; raw nuts can cause indigestion. In addition, the skin of peanuts is a strong allergen, and during roasting it easily separates.

4. Walnut. Walnuts are shaped like a brain and are therefore sometimes called smart nuts. According to some healers, in order to heal an organ, you need to eat something that looks like it. Indeed, by regularly eating walnuts, you can avoid the development of Alzheimer's disease and maintain good memory into old age.

Walnuts improve brain function, strengthen blood vessels and help relieve nervous tension. They contain almost all known antioxidants that protect against the development of cancer and the appearance of early wrinkles. Walnut kernels contain a lot of vitamin E, A and C, as well as zinc, which is indispensable for maintaining the beauty of hair and nails. Those who want to become a mother or father should eat 75 grams of walnuts daily. Scientists have found that it is enough to consume so many nuts per day to improve sperm quality and increase female libido.

It is also useful to include walnuts in the diet for people suffering from diabetes. Their well-being will noticeably improve if they consume 30 grams of walnuts every day.

5. Almond. Eating almonds is beneficial for everyone. It is rich in healthy fatty acids, potassium, vitamins E, P and group B. Thanks to this content, almonds improve the functioning of the cardiovascular system, reduce cholesterol levels in the blood and cleanse blood vessels. According to scientists from the UK, eating 30 almonds a day can reduce the risk of heart attack by 47%. Almonds make people more passionate. In men, it stimulates the production of testosterone, and in women, it increases libido and normalizes hormonal balance, thanks to the content of large amounts of vitamin E and zinc.

6. Pine nuts. These nuts contain even more healthy fatty acids than walnuts. Therefore, they are effective for the prevention of atherosclerosis and coronary disease. But, unfortunately, their calorie content is high, so you should not consume them in large quantities. It is enough to eat 20 pieces of pine nuts in the morning to replenish the body with a lot of useful substances, vitamins, fats, carbohydrates, proteins, macro- and microelements, including zinc, arginine and vitamin E.

Arginine, present in pine nuts, is an amino acid that is especially important for men. This protein building material makes up approximately 80% of seminal fluid, so it is extremely useful for men to improve sperm production and quality.

7. Pistachios. These are the lowest calorie nuts, they have little fat, and calories are 550 kcal per 100 grams. In addition, pistachios suppress appetite and relieve stress. But they are stored less, since their shells open easily. In addition, American scientists conducted studies that showed that pistachios improve potency thanks to zinc, folate, arginine and unsaturated fats.

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Unripe (green) walnuts have a wide range of positive effects on the human body, and therefore the fruits of milky ripeness are in great demand in folk medicine. Healthy jam is also made from green nuts.

Appearance

Green nuts have a relatively soft skin and kernel. They are easily pierced with a toothpick or needle. The diameter of milk-ripe fruits is about two and a half centimeters. The kernel of the nuts still resembles a gelatinous mass, and the shell does not have a strong shell. Their green peel is juicy and tender and does not separate from the shell.

Collection method

Unripe nuts are collected in May and the first half of June. To check whether it is time to pick the fruits, they are pierced with a large needle.

If the needle easily passes through the nut and juice begins to flow out of the hole, the fruit can be collected. These nuts can be easily cut with a knife.

Chemical composition

The unripe nut is rich in:

• ascorbic acid (unripe nuts are not inferior in content to such sources of this vitamin as citrus fruits, rose hips and black currants);
• vitamins PP and E, as well as group B;
• carbohydrates;
• carotene;
• phytosterols;
• tanning compounds;
• polyunsaturated fatty acids;
• quercetin, hyperoside and other flavonoids;
• iodine, cobalt salts, calcium and other minerals;
• essential oil;
• quinones;
• the substance juglone, which has a bactericidal effect;
• protein;
• organic acids, etc.

Beneficial features

Properties of unripe walnut:

Crushed unripe nuts combined with honey have the ability to strengthen the immune system.

Harm

• Individual intolerance to compounds contained in unripe green nuts may occur.
• Eating walnuts of milky ripeness is undesirable if there is an excess of iodine in the body.
• Sometimes allergic reactions to unripe nut fruits occur.
• Tincture of unripe nuts with vodka is not recommended for psoriasis and neurodermatitis, as well as for gastritis (anacidic) and urticaria.

Juice

To obtain juice, washed young fruits should be cut into slices and placed in sterile jars, sprinkled with sugar. They take twice as much sugar as nuts. Cover the containers with lids and leave in the refrigerator, periodically draining the liquid that forms in them. This liquid is juice. You can drink it all year round, one teaspoon at a time. spoon. You can also run a mixture of chopped nuts and sugar through a juicer to extract juice.

Features of the juice of unripe nuts:

• The juice obtained from milky ripe nuts contains a lot of iodine and other useful substances, so it can serve as a tonic and is also recommended for hypothyroidism.
• Since the juice contains a very large dose of vitamin C, it is recommended for scurvy.
• The juice of milky ripe nuts helps with sore throat. It is diluted ten times with boiled water and used for gargling several times a day.
• Rubbing the juice of unripe nuts into the skin helps get rid of unwanted hair (for example, on the face of women). Rub the juice once a day.
• Before using the juice on your skin, it is important to test a small area for sensitivity and also be aware that your skin may temporarily turn yellow.

Peel

The green peel is a good medicinal raw material:

• An infusion made from such green peel, as well as juice from it, is used in folk medicine as a remedy against muscle weakness and fatigue.
• By mixing such an infusion or juice with honey, an antitumor, antiulcer and blood purifying agent is obtained.
• A decoction of green peel is effective for eczema, skin tuberculosis, purulent rash, scabies or lichen.
• Infusions and decoctions on the peel of green nuts are a good prevention of caries.
• If the skin of green nuts is dried and crushed, the resulting powder can be used to heal abrasions and stop nosebleeds.
• By mixing such crushed peel with whey, an effective remedy for diffuse goiter is obtained.
• Grind the peel and fill the tea. spoon of the resulting raw material with a glass of boiling water, prepare a tea that helps cleanse the vessels. This tea is especially valuable when honey is added to it.

Oil

Having crushed 100 grams of green nuts along with their peel, the raw materials are filled with 500 ml of vegetable oil. The container with nuts and oil is kept for a month in a dark, warm place, after which the oil is filtered.

This oil, obtained from green nuts, has a laxative and anthelmintic effect. It can also be used to lubricate the skin for various diseases. This oil also helps with varicose veins - they are recommended to lubricate dilated veins. When used externally, this oil tincture will also help with frostbite, hair loss and anal fissures. It can also be taken orally – the remedy is effective for diseases of the nervous system and kidney pathology.

Application

In cooking

You can make compote, marinade and jam from green nuts.

Jam

Unripe nut fruits are often used to make jam, resulting in not just a treat, but an excellent product for preventing colds, strengthening the immune system and supporting the thyroid gland. Jam made from unripe walnuts has a positive effect on the course of inflammatory processes in the kidneys. This jam is recommended for consumption by women who have fibroids.

Nuances of making jam:

• take one hundred unripe nuts and soak them for a month, regularly changing the water twice a day to remove bitterness and astringency from the fruit;
• washed nuts, peeled from the outer skin, are poured with lime water overnight (dissolve a tablespoon of lime in a liter of water);
• to completely remove the bitterness, the nuts can be boiled in water several times;
• for the first cooking, take 250 grams of sugar per liter of water;
• For the second cooking, add a kilogram of sugar and a teaspoon for each liter of water. a spoonful of citric acid;
• Refrigerate the nuts after each cooking;
• the fruits can be boiled whole or cut into slices;
• cook the nuts in the first syrup for up to three hours, in the second – until tender;
• add citric acid five minutes before the end of cooking;
• the final product will be soft, non-falling nuts in a transparent dark brown jam;
• pour it into cold jars.

This jam is a delicious delicacy product. Its nutritional value per 100 grams: 248 kcal, 0 g protein, 0 g fat, 62 g carbohydrates.

In medicine

Green walnuts are used to make todikamp, ​​which is an effective remedy for treating many diseases.

• To strengthen the stomach It is recommended to boil green nuts in milk. Four nuts are crushed and 500 ml of boiled milk is poured. The mixture is boiled for five minutes, and then wrapped and infused for two hours. The strained infusion is taken for two weeks, 4 times a day before meals (half an hour), half a glass. Alcohol tincture made from green nuts is also effective for stomach diseases. It should be taken for one month, half an hour before meals, three times a day, 40 drops.
• For diarrhea. By crushing four green nuts and mixing with 200 ml of honey, you will get a remedy against diarrhea. It should be taken until recovery, one teaspoon at a time. spoon, adding to tea (for children, give half the dose). This product should be stored in the refrigerator.
• General strengthening agent. To prepare medicinal raw materials based on green nuts, you need 4 pieces of the fruit. They are washed, passed through a meat grinder and mixed with sugar or honey (0.5 kg). Store the resulting product in the refrigerator. Adults are recommended to add it to tea three times a day as a substitute for table sugar. spoon. For children, the single amount is reduced to one or two teaspoons. spoon.

Decoction

Pouring four chopped green nuts into 500 ml of boiling water and leaving it in a thermos for two hours produces a decoction that helps with diarrhea and hypertension. The strained broth is taken one or two times a day. spoons half an hour before meals one to two weeks up to 4 times a day. Regularly rinsing your mouth with this decoction can strengthen your teeth.

Tincture

Tinctures based on unripe walnuts are most often alcoholic and honey. An aqueous infusion is also made from the green pericarp, which is effective for tuberculous lesions of the lymph nodes, skin and larynx.

To prepare an antihelminthic infusion on unripe nuts, take chopped green nuts (four tablespoons) and pour them with salted boiling water (a quarter spoon of salt per 200 ml of water). After infusing the product for 30 minutes, it is filtered, divided into small portions and drunk throughout the day.

Vodka tincture

An alcohol tincture of green walnut kernels helps with:

• helminthic infestations;
• liver diseases;
• osteochondrosis;
• hypertension;
• glomerulonephritis;
• tumors;
• stomach diseases;
• infertility, menopause, mastopathy;
• stress, depression, irritability, nervousness;
• atherosclerosis;
• colitis;
• exhaustion, loss of strength, vitamin deficiency, iodine deficiency, anemia;
• bone diseases;
• diseases of the ENT organs, otitis;
• brain diseases;
• radioactive exposure and other pathological conditions.

Treatment with this tincture is prescribed for one month, it is recommended to take it three to four times a day before meals (twenty minutes before) from 30 to 40 drops.

This tincture is also recommended for thyroid diseases. For a month, take 20 minutes before meals, 30 to 40 drops up to 4 times a day.

It is also effective for diabetes. Recommendations for dosage and duration of use are the same as for thyroid diseases.

Compresses with alcohol tincture will help get rid of heel spurs. External use is also recommended for radiculitis, joint diseases and osteochondrosis.

For oncology

Green nuts (50 grams) are passed with the peel through a meat grinder and mixed with honey (half a kilogram). The product must be infused for a month and then stored in the refrigerator. It is taken for lung cancer three times a day before meals, a teaspoon. spoon.

To make a useful remedy for any type of cancer from green nuts, mix one glass of crushed nuts and honey, and then add 20 grams of pharmaceutical tincture of iodine (5%), 1/2 cup of aloe leaves (crushed) and 20 grams of medical tar. All ingredients are mixed and infused for a day. For a course of treatment with this remedy, you need three servings, then take a break for a month and repeat the treatment. It is recommended to take the mixture one teaspoon at a time. spoon three times a day, washed down with warm water. It is optimal to drink the drug 20 minutes before meals.

At home

The pericarp of the unripe nut is used by veterinarians to treat joints and skin diseases in animals.

• A decoction of unripe nuts has been used for a long time - Hippocrates recommended taking it for stomach or intestinal upset.
• The ability of unripe nuts boiled in milk to strengthen the stomach was discovered by the ancient Greek physician Galen.
• In Rus', healers recommended eating green nuts on an empty stomach, mixing them with honey and figs.
• During the Middle Ages, French doctors prescribed a decoction of unripe nuts to patients with worms.
• In treatises of Tibetan medicine, unripe nuts are mentioned as a remedy against malignant tumors.