Knife for shredding cabbage. An easy way to chop cabbage with a paring knife. How to chop cabbage with a regular and special knife

Any woman knows that chopping cabbage takes a lot of time and effort. Especially if it needs to be cut into thin strips. A special chopping knife can come to the rescue in such a situation. In this article we will talk about what types of knives there are, how to choose the right product, and also focus on how to properly shred cabbage with a shredder.

Types of vegetable cutters for cabbage

Using a shredder will help you save time and effort. The device is a knife with a comfortable handle, on which several blades are attached at an angle. The series of blades are designed in such a way that the juice is retained in the vegetables when cutting. In this section we will talk about the type of shredding devices.

Household electric shredder

An electric shredder is most often used in large vegetable warehouses, where it is necessary to chop a large number of vegetables in a short time. This device is designed for rapid processing of solid products. Inside the shredder there is a disc-shaped knife made of durable stainless steel. You can adjust the thickness of the slice by changing the location of the blades. In addition, when using an electric vegetable cutter, the amount of waste is significantly reduced, which is important.

Manual shredder

A manual cabbage cutter is an excellent alternative to an electric device. If you are looking for a shredder for your home, we recommend that you pay attention to this model. All products are equipped with a cutting board and a special chute, which is made of environmentally friendly plastic. The shredder also has several blades, the height of which can be changed. The manual mechanism perfectly chops both cabbage and many other vegetables and fruits. It is easy to care for: you just need to rinse it with warm water after use and keep the blades sharp.

Shredder with box

Another convenient option for home use is a cabbage cutter with a wooden box. It consists of a wooden body with blades inside. The cutting board and box are made from durable wood. In this shredder you can also adjust the height of the blades. The device is very convenient, as it does not slip on the surface and does not require much effort.

Mechanical shredder

A mechanical shredder is often used to chop cabbage and other vegetables. It is an attachment to a meat grinder, which is made of plastic or metal. To chop the cabbage, you just need to rotate the device by the handle and turn the grater around its axis. Most often, the set contains several graters with holes of different sizes.

How to choose a shredder?

In this section we will talk about what you need to pay attention to when choosing a shredder. To use the device safely and quickly, you need to pay attention to several important aspects.

• First you need to choose for yourself what type of vegetable cutter you need. The manual device is perfect for preparing salads and chopping vegetables for preservation. And electric models are worth purchasing for industrial scale.
• Particular attention should be paid to the blades. Make sure the shredding blades can be adjusted in height and angle. This will make the operating process easier for you.
• The material from which the device is made must be safe and environmentally friendly. Otherwise, the taste of the products may deteriorate.
• Make sure that the product you purchase is equipped with a cutting board. This will make it easier to use the grater for shredding. The board must be made of hard wood.

Rules for using the device

When operating shredders, you must follow safety rules to avoid injury.

• When using the knife, you need to hold it so that your index finger is on the handle, your thumb is pointing to the side, and the rest are located below.
• You need to make sure that the edge of the tool does not come off the cutting board, but only moves in one direction.
• Remember that if you want to cut the cabbage in your direction, the blade will be pointing down.
• Before shredding, the cabbage must be divided into two halves. If the size of the head of cabbage is large, then you can cut it into four parts.

How much does a shredder cost?

Price is another important aspect that should be taken into account when choosing a shredder. Naturally, it may vary depending on the region in which you live. Don't forget that the price must correspond to the quality.

• The simplest models, which are a grater with blades for shredding, can be purchased for 200-400 rubles.
• The price of mechanical shredders for home starts at 1,500 rubles. Please note that models made from natural materials are more expensive. However, they are characterized by a long service life and high quality.
• The price range for electric vegetable cutters is extremely wide. The simplest model costs around 5,000 rubles. However, depending on the quality of the product and its performance, the price may increase and reach 90,000 rubles.

Popular models of shredders

In this section we will talk about the most popular shredding devices.

Bradex Kitchen

Bradex Kitchen brand shredders are one of the most popular mechanical vegetable slicers for the home. The set contains a large number of blades that allow you to make several cutting options. The shredders are small in size, which is very convenient for storage. The price of the devices is very affordable and amounts to 700-800 rubles.

Alligator

Alligator brand vegetable cutters are manufactured in Sweden and are famous for their safety and high quality. Using the models produced by this company, it is very convenient to chop vegetables for salad or canning. Products can be cut in various ways. Using shredders from this brand is very easy. The cost of one device is 2500 - 3000 rubles.

Moulinex

Vegetable cutters from Moulinex allow you to cut food in various ways. The kits include a large number of attachments that are very convenient to use. The shredder bodies are equipped with special compartments in which attachments can be stored. The price for one device is 2500-3000 rubles.

Borner

Vegetable cutters of the Borner brand have proven themselves to be excellent devices for chopping. Their body is made of durable and safe material. The set includes a set of 5 attachments, each of which is painted in a specific color, which makes the operation process easier. Shredders from this company cost around 2,000 rubles.

In this article, we talked about what a cabbage shredder is and focused on the types of vegetable slicers. In addition, we talked about how to safely use the devices, and also provided recommendations for choosing a product. Remember that a well-chosen shredder will help you save time and effort that you spend on cooking.

When preparing vegetables for the winter, pickles occupy a special place. Among them are delicious sauerkraut and pickled cabbage. When processing vegetables at home, you will need a shredder: during the shredding process, it is easy to obtain slices of the same thickness, and you can choose the correct direction for the location of the cut fibers. This will preserve the taste of the product and the content of nutrients in it.

Cabbage shredding knife

The classic “Housewife” knife and other analogues for cutting vegetables reduce labor intensity and make it possible to quickly process a head of cabbage for subsequent pickling. The device is a steel cleaver with a comfortable handle, on the cutting part of which several blades are installed at a certain angle. A special blade cuts the head of cabbage across the fibers, preserving the juice in the vegetable, and along with it all the useful elements. Using a knife to cut cabbage when chopping vegetables, you can significantly simplify cutting: it happens easily, without additional effort.

Household electric cabbage shredder

In farms, vegetable warehouses or canning shops, a universal electric cabbage shredder is used. It is designed for slicing and chopping root vegetables, vegetables and fruits that have a rigid structure. The cutting is carried out with a special disk knife-grater made of hardened stainless steel. You can see a photo of the device below. A vegetable cutter for shredding cabbage can cut beets, carrots, apples from 0.5 to 5 mm along the entire length, reducing the amount of processing waste. The height of the blades determines the thickness of the slice.

Manual

A manual shredder is an affordable alternative to a professional cabbage cutter. It has a special grater and chute made of wood or environmentally friendly high-strength plastic, as well as a cutting board. The design is equipped with one or more cutting blades, manually adjustable in tilt and height. The customizable layout allows for grinding to the desired size. A manual cabbage shredder works great with all hard types of vegetables. The vegetable cutter is affordable, easy to sharpen, and washable in warm water.

With box

The next option is a wooden cabbage shredder with a box:

• The device is a housing in which 3-4 blades made of durable tool steel are fixed.
• The box and board are made of hard wood (beech, oak, ash).
• The position of the blades can be adjusted manually by raising, lowering them and changing the cutting angle.
• The cabbage grater does not slip on the work surface, and the group of blades ensures good performance.

Mechanical

A mechanical cabbage shredder is used to chop vegetables in small volumes. This is a metal or plastic attachment for a meat grinder with a round grater or slicer. By rotating the handle of the device and turning the grater around its axis, you can cut vegetables without tedious back-and-forth movements. This is the best option for a household shredder. Mechanical models are equipped with a set of graters with different diameters and shapes of holes.

How to choose a cabbage shredder

To choose the most suitable chopping machine and quickly, safely chop vegetables in the quantities you need, there are several important factors to consider. First of all, you need to decide on the type you need:

• Manual. Making salads, home canning.
• Mechanical. Chopping vegetables on your farm.
• Electric. Commercial production of salads, semi-finished products from chopped vegetables.

When choosing this technique, you need to take into account the quality of the cutting blades and the environmental properties of the working surfaces. They will ensure durability and performance. The ability to adjust the blades allows you to change the cutting width. When choosing, you should give preference to designs with a cutting board; they will provide proper comfort during their operation.

How can you cut white and Chinese cabbage for different dishes? How to properly shred cabbage on a grater, in a blender and in a food processor? What methods are there for shredding cabbage?

It would seem that there is nothing easier than shredding cabbage. However, we regularly note to ourselves that the chopped cabbage in the salads of restaurants, canteens and other catering establishments is significantly different from the shredded cabbage at home. In addition, to prepare different dishes, it is advisable to use different techniques and methods of chopping this vegetable.

How to properly chop white cabbage for pickling and pickling, on what days?

• As for the time of pickling and fermenting cabbage, our grandmothers preferred to carry out this procedure after the first night frosts hit the “cabbage” in the garden (from early October to mid-November).
• It was believed that in this way the vegetable completely gets rid of unpleasant bitterness.
• Nowadays, many housewives adhere to the same deadlines, since storing cabbage, fermented or pickled in late autumn, is much easier and more convenient - it can be placed on a balcony, unheated veranda or other cool place.
• For those who for some reason were unable to prepare cabbage pickles for the winter, you can make them at any other convenient time.
• The only point is that if you salt and ferment early varieties of cabbage that have not been hardened, the fermentation process itself will take much longer.
• Some housewives today also practice using cabbage in pickling.
• It is believed that the most successful and delicious pickles will be those made during the waxing moon or 5-6 days after the full moon.
• The waning moon and the full moon can cause sauerkraut to sour and wither.

As for the technique of shredding cabbage for pickling or sourdough, the algorithm for its implementation is as follows:

• We peel the vegetable from the top leaves - we leave them in order to cover the bottom of the jar with them and cover the top of the cabbage.
• Cut out the cabbage stalk from the peeled head of cabbage.
• We treat the cutting board with a saline solution to remove all unnecessary microorganisms from its surface.
• Cut the forks in half - if necessary, you can cut into 4 or 8 parts.
• We take a suitable knife - you can use a special knife for shredding cabbage (chopper) or just take a large knife with a wide blade.
• Shred the cabbage across the sliced ​​part of the head.
• We chop not finely or coarsely (1-2cm), but not to the smallest stripes, otherwise the cabbage will lose its crunchiness.

How to cut white cabbage for stewing: methods

• The classic ways to cut cabbage for stewing are cubes (checkers) and slices.
• For stewing, it is advisable to chop the cabbage into cubes ranging in size from 1x1 to 5x5cm.
• To chop cabbage into slices, you must first cut it in half, and then cut each of the resulting halves into four more pieces.
• This way you will get fairly large pieces of cabbage that can be boiled, stewed or fried.
• It is also worth noting that our housewives, due to habit or their personal preferences, often stew cabbage cut into large strips.
• This cutting method seems more convenient and familiar to them.

How to cut cabbage for borscht: methods

• When preparing borscht, professionals prefer to chop cabbage into large or medium strips - at the discretion of the cook and the taste of his clients.
• You can also use the technique of cutting the cabbage fork into slices or cubes for borscht and other first courses.
• Not everyone prefers sliced ​​cabbage in borscht, but few will pay attention to it if the taste of the dish does not suffer from it.

How to cut white cabbage for salad: methods

• The classic way to cut cabbage for salad is using strips.
• If for borscht or pickling a straw width of up to 2 cm is acceptable, then for salad the cook should try to make it as thin as possible - up to 7 mm.
• Today, Korean salads are becoming increasingly popular in our country.
• For Korean salads, you can use the technique of cutting into checkers or slices - it all depends on the type of salad and the method of its preparation.

How to chop cabbage with a regular and special knife?

The easiest way to cut cabbage is with a large knife with a long, sharp blade.
There are special knives for shredding cabbage on sale today, but mastering them requires some practice and skill.
To properly shred cabbage forks, you need to follow these steps and understand some points:

• We place the knife in our hand in such a way that the entire palm is involved in wielding it.
• Place your thumb on the side along the handle of the device.
• Place your index finger on top of the knife handle.
• With the remaining three fingers we grab the knife from below.
• Make sure that your fingers do not touch the blade.
• During the shredding process, pay attention to the fact that the tip of the knife does not leave the surface of the cutting board - its movements occur either forward or backward.
• We choose one of two techniques - we cut either towards ourselves or away from ourselves.
• When slicing cabbage away from you, we move the knife forward and downward at the same time - then return it to the starting position.
• When cutting cabbage towards you, we move the knife towards you and downwards - then we also return it to the starting position.

How to shred cabbage on a grater: which grater to choose?

Modern devices for shredding cabbage include dozens, or even hundreds, of different models of graters, so each housewife has the opportunity to choose the most suitable option for herself.
The differences between these devices are as follows:

1. Operating method - mechanical, electrical or manual
2. Device material: wood, metal, plastic
3. Availability of a container for collecting the finished product
4. Various types of cutting attachments (small, large, embossed)
5. Having one or more knives

When choosing a grater for slicing cabbage, the woman’s individual preferences will play a major role.

Each grater usually comes with instructions for its use. If the grater is manual, then the housewife will have to perform the following steps:

• Wash the cabbage.
• We clear it of the top leaves.
• Cut the cabbage in half or into quarters.
• Prepare a cutting board or other surface (if there is no container for collecting shredded cabbage).
• We take the grater in our left hand.
• Conveniently rest the grater against the surface of the board or simply press it against it.
• We take part of the cabbage in our right hand.
• We begin to carefully grate the cabbage with smooth but firm movements from top to bottom.

How to chop cabbage in a food processor?

Each food processor comes with instructions for its operation, which clearly and clearly describes, and sometimes shows, how to use the device for chopping vegetables.
As a rule, combines with a slicing function have special attachments for various types of vegetables.
So, the algorithm for cutting cabbage in a food processor:

1. We fix a suitable nozzle in the upper part of the bowl and cover it with a lid with a hole on top.
2. Above the hole there is often a special trench into which we actually place the vegetables.
3. Since the gutter is quite small in size, we first cut the cabbage into suitable pieces.
4. Set the combine to the desired mode and turn it on.
5. When the nozzle begins to rotate under the lid, carefully lower a piece of cabbage into the hole in the lid.
6. Presses the cabbage on top with a special press.
7. Repeat the procedure with all the cabbage.

How to cut cabbage with a blender?

It’s worth mentioning right away that a blender is a device that allows you to chop cabbage only to a chopped state - it’s impossible to make beautiful straws or checkers in such a device. It is easier to chop cabbage in a non-immersion blender.
Shredding cabbage in a blender:

• We install suitable knives in the blender.
• Cut the cabbage into small pieces that can fit in the blender bowl.
• We load pieces of cabbage into it.
• Cover the blender bowl with a lid.
• We set the desired mode on the device.
• Turn on the blender.

How to properly chop and shred Chinese cabbage: methods

Method No. 1

• We rinse the cabbage under running water, holding the head of cabbage with the leaves facing down.
• Dry the “Beijing” with a paper or cloth kitchen towel.
• Lay out the cutting board on the table.
• Remove the top leaves from the cabbage (usually 3-4 leaves are enough).
• Place cabbage on the board.
• Cut off the bottom part of the Chinese cabbage (about 5cm from the root) and throw it away.
• Cut the cabbage in half.
• Place one half of the cabbage on the board, cut side down.
• We begin to make cuts lengthwise in the cabbage at a distance of a couple of centimeters from each other.
• Then we chop the head of cabbage crosswise into strips of the required width.

Method number 2

• Preparing cabbage using this method is identical to the same procedure in method No. 1.
• The only difference is that we make only one cut along the cabbage.
• With this type of slicing, the cabbage ribbons will be much longer than in the previous method.

Method No. 3

• The third method is to cut the cabbage first in half, and then in half again.
• This technique is often used to prepare the national Korean dish, kim chi.

Method No. 4

• The fourth method of slicing Chinese cabbage can hardly be called slicing at all, since it involves chopping the vegetable with your hands.
• In other words, you simply need to tear cabbage leaves into small pieces with your hands - the size of the pieces directly depends on where this product will be used.

How to properly and beautifully chop cabbage into strips, thinly?

To cut cabbage into strips, you need:

• cut her head in half
• cut the core
• cut the forks lengthwise into strips 3-4cm wide
• chop each strip crosswise into strips of the required width

Most often, graters are used to cut cabbage into very thin strips - only they allow you to make narrow and equal-sized strips of cabbage leaves.

How to properly and beautifully cut cabbage into cubes?

Algorithm of actions:

1. Wash the cabbage
2. Removing the core
3. Cut the fork into two equal parts
4. Divide half the head of cabbage in layers into pieces of 3-4 leaves
5. We cut each part one by one, first parallel and then perpendicularly into cubes of the required size.

How to chop cabbage finely?

• To chop cabbage finely, it is best to use a special grater.
• Most experts prefer, of course, to chop cabbage with a knife. However, this requires good practice.
• You can also chop cabbage in a food processor, but it cannot guarantee a 100% result - very often the finished material contains large layers of cabbage that have flown past the knife.
• But to chop the cabbage until chopped, it is advisable to use a food processor or blender. Only in this case you need to place knives in the food processor and grind the cabbage inside the bowl.
• It is also worth mentioning the favorite way of our grandmothers and mothers to chop cabbage for cutlets or fine filling - a meat grinder. This device allows you to get finely chopped pieces of vegetables.

How to chop cabbage quickly?

• The fastest way to shred cabbage quickly is to use electric devices. When using them, you can get finely chopped vegetables in a matter of seconds.
• In second place in the speed of shredding cabbage is a professional chef - he is also able to shred cabbage with a knife in a few seconds. However, only a few have such technology.
• Grating cabbage and chopping it in a meat grinder are considered longer processes.

That's all the best and proven ways to cut cabbage. Delicious dishes and easy cooking!

How to properly and quickly shred cabbage: Video

How to cut Chinese cabbage: Video

In our country, a traditionally popular dish is sauerkraut and pickled cabbage. Every autumn, housewives try to prepare more of this tasty snack for the winter - after all, cabbage is rich in vitamin C and other useful substances. To quickly and easily chop a large number of vegetables, a unit such as an electric shredder will come in handy - you can easily buy it at any household appliance store or on the Internet portal of the corresponding manufacturer.

In this article, we will get acquainted with the features of electric cabbage shredders, learn how to choose the right unit, and review devices from popular brands. You may also be interested in information about how to choose and use correctly

Description

An electric shredder is a device that allows you to easily and quickly chop the required amount of cabbage, carrots, onions and other vegetables necessary for preparing delicious pickles. The device is good because it produces pieces of the same thickness and size, which allows you to make the workpieces also presentable in appearance and neat. In addition, a certain cutting method allows you to preserve the greatest amount of nutrients and juice in vegetables.

An excellent option for quickly preparing a large portion of cabbage

An electric shredder is especially useful if you need to prepare a large amount of cabbage - small volumes can be handled manually. The device is cut with a special sharpened circular knife that works on the principle of a grater. This knife is made of durable stainless steel and lasts for a very long time without dulling. You can adjust the thickness of the slice by varying the height of the knife blades.

Using this device, you can avoid such an unpleasant thing as cuts on your hands: many housewives are familiar with this injury when shredding cabbage in the fall.

You may also be interested in information about what it looks like and how effective it is.

Video shows how an electric cabbage shredder works:

Kinds

Cabbage shredders can be manual or electric - this is their main division. A small volume of cabbage can be processed using a manual device, exclusively for personal use.

If there is a need for large volumes, you cannot do without an electric unit. And similar devices are also divided into several varieties. First of all, it is necessary to separate household electric shredders from industrial ones. We can purchase the former for home use, and the latter are used in agricultural processing enterprises. Sometimes industrial shredders are so bulky that they would take up all the space in a standard kitchen.

Household electric cabbage shredders are a convenient device that takes up little space, is compact and modern. In addition to all this, the unit has good power and is able to quickly cope with a decent volume of products. The body of the product is plastic, but the knives are always made of hardened stainless steel. As a rule, the device is equipped with a switch with which you can select different shredding modes.

Note that the unit can cut not only cabbage, but also other vegetables and root crops. This property makes it even, to some extent, a substitute for a food processor.

You might also be interested in information about how effective it can be in the kitchen

How to choose

Let's learn all the intricacies of choosing an electric shredder for cabbage.

Power

This moment is the most important. The speed of its operation and the quantity of finished products that it can produce depend on the power of the device.

If you are not going to salt cabbage on an industrial scale, you can choose a medium-power device, but if you need to prepare a large amount of vegetables, you can purchase a powerful device. The more powerful the unit, the more expensive its cost will be.

Types of slicing

Some shredders are equipped with only one cutting method - they can produce slices of a certain thickness. If this is not enough, you can purchase a more advanced model with greater functionality and different cutting modes.

Nozzles

The more attachments a product has, the more functional it is. Typically, devices have from three to seven different attachments.

Blade adjustment

If there is an adjustment function, you can change the width of the blades during operation to cut food into slices of different thicknesses.

Manufacturer

When choosing a device, do not be lazy to inquire about its manufacturer. The more well-known and popular the brand, the less likely it is to run into a low-quality product and the greater the guarantee of long-term uninterrupted operation of the unit.

Here's how to choose an electric chopper for vegetables and fruits and how to choose such equipment for the kitchen. can see

Manufacturers and prices

Let's get acquainted with the electric shredders of the most famous brands today, find out the features of these devices and their price.

ETB-2M

This product is produced by the Belarusian company Belvar. The unit is equipped with a variety of cutting modes:

The device has a double insulating housing, which makes the device safe to use. The cutters are all made of stainless steel and move strictly vertically. The device is also equipped with a special attachment for churning butter. The price of the product is 3500 rubles.

It will also be useful for you to learn about what types exist, as well as how to make the right choice.

Smile SM2711

This electric shredder is intended primarily for cabbage, however, it is also suitable for chopping other vegetables, fruits, as well as for preparing potato and fruit puree. There is also an attachment for cutting French fries.

Most often, such a vegetable cutter is purchased for various fruits and vegetables, but it can also be used for cabbage

The knives of this device move horizontally, and there is a lock for turning on in automatic mode. Can cut slices 1.3 mm and 5.5 mm thick. Product power - 45 W. Price - 2460 rubles.

But what are the best auger juicers and how to use them, this will help you understand

Moulinex Fresh Express Cube S Stick

The product can operate in several modes: cut into cubes and strips, chop, grate on a coarse and fine grater. Note that the attachments in this case are universal and are equally suitable for hard and delicate products. The device allows you to carefully cut food directly onto a plate.

Capable of cutting cabbage into even the thinnest strips

The power of the product is 280 W, two speeds and five attachments. Price - 8-9 thousand rubles. The product is manufactured in France.

Bosch

Household appliances from a well-known German manufacturer have long enjoyed well-deserved popularity all over the world. The prices for the products are quite affordable, there is a guarantee, and the quality is high. The standard model chopper in this case consists of a medium-sized bowl and three types of graters. Typically, the chopper also has a “blender” type attachment, thereby replacing a separate device of the same name.

The discs of such a device are capable of shredding any amount of cabbage. In this case, you can choose any size of chips

Using this device, you can not only chop vegetables and other products, but also beat egg whites, knead dough, and prepare delicious and fluffy mashed potatoes. All attachments are made of high-quality hardened stainless steel, which ensures a long service life for the product. The price is around 4000 rubles.

But you can see how an electric meat grinder with a juicer is used and which brands are the best and most effective

Almost every modern housewife can no longer imagine her life without various kitchen appliances. Coffee makers, teapots, food processors, shredders have firmly entered our lives and made women's work easier in preparing various dishes. Previously, it took a day or more to prepare everyone’s favorite sauerkraut. Just cutting the cabbage took a lot of time and effort.

In a modern kitchen, things are completely different. You only need to take one device and in 1–2 hours you can make a supply of sauerkraut for the whole winter. Modern vegetable cutters have taken the place of graters and huge food processors in the kitchen. A huge selection of different electric vegetable cutters comes to Moscow and St. Petersburg. That's why The easiest way to order an electric shredder is through websites Moscow.

Types

A wide variety of shredders can be classified into three types:

• Manual

This vegetable cutter is a plastic or wooden board with longitudinal blades for cutting cabbage and other vegetables into slices. The simplest and cheapest option for preparing for the winter. Cooking takes too long.

• Mechanical

The shredder itself is made of environmentally friendly and durable plastic. The vegetable cutter has several cylindrical metal attachments. The set includes attachments for grating carrots, shredding cabbage, chopping nuts and dried fruits. The drum is set in motion using a handle. This is a more convenient and safe option for a grater for the household. Many online stores in Moscow offer models of mechanical vegetable cutters from different manufacturers.

The Lepse shredder in Kirov has proven itself to be excellent. The grater itself is made of plastic and is attached to the table with a suction cup. The set includes 3 attachments, a pusher and a slicing tray. Many housewives appreciated the Russian manufacturer.

• Electric

A more popular and in demand type of vegetable cutter is the household electric cabbage shredder.. Recently, they have become a huge competitor to food processors due to their compactness and ease of use. This item is indispensable for housewives with limited time. An electric shredder has many more advantages. You cannot cut yourself with it, since the food is served by a plastic pusher. Household electric shredders from modern manufacturers are mostly made of plastic. They are cheap, light and oversized.

Vegetable cutters from branded manufacturers

Mulinex vegetable cutters are the most popular among customers.. The appliances from this manufacturer have an original design and will look great on the kitchen table. The composition includes 5 nozzles, which differ from each other in color. Each attachment performs its own function: shredding, fine grater, coarse grater, cutting into cubes and strips. All parts are easy to remove and put on. Thanks to the long groove, the cuttings do not fly apart in different directions. During use, you can chop vegetables or fruits directly into a plate. All attachments are easily stored inside the vegetable cutter. Can be easily washed in the dishwasher after use.

Reviews are mostly positive. The price of Moulinex shredders starts from two thousand rubles and above, depending on the model. Now you can buy an electric vegetable cutter in any Moscow online store.

Electric shredders from the Chinese manufacturer Smile are no less popular due to their low price and availability. The body is made of white plastic. Replaceable graters are inserted into a special frame. The set includes 3 pushers for different products, a container, a tray, and a puree attachment.

Buyers find more advantages in this vegetable cutter than disadvantages. You can easily order such a shredder in any online store in Moscow and start using it the very next day.

German manufacturers have long been successful with consumers. The Bosch shredder is no exception. A standard Bosch household vegetable cutter includes 1 food container, 3 graters for slicing different foods, and a blender attachment. With its help you can knead dough, beat egg whites and much more. In more expensive models of Bosch electric shredder, the nozzles for slicing vegetables are made of stainless steel, which increases the service life of the device.

What to look for when choosing an electric vegetable cutter

• Number of nozzles

The more attachments, the more varied the cuts will be. The common number of nozzles is 3–7 pcs.

• Manufacturer

It is better to choose products from well-known manufacturers, which have proven themselves only from the best side. Most Moscow stores work with trusted companies and have appropriate product quality certificates.

• Power 130–150 W
• A tray is included for ease of use and storage of workpieces
• The price must correspond to the quality of the product
• Compactness
• Stainless steel nozzles
• Possibility of slicing hard vegetables
• Availability of parts for a specific shredder. This information can be found in online stores in Moscow.

With your own hands

If you want to have a shredder in your kitchen that has no analogues, you can make it yourself. There are many sites on the Internet with detailed master classes. For this work, you may need both improvised material and factory parts designed specifically for vegetable cutters. In Moscow stores you can buy all the necessary spare parts.

The reliability of modern electric shredders has long been time-tested. The choice is always up to the buyer.