What to cook for the festive table to celebrate the New Year. Hot dishes for the New Year What to cook for the New Year

The information contained in this article will be of interest to a real housewife who does not want to miss a single detail in the process of preparing the New Year's table. Here are the basic rules and recipes for preparing for the new 2017.

How to create a festive menu for the New Year: subtleties and rules

Undoubtedly, among the Orthodox world, the most beloved holiday is the New Year. On this magical night, when one year follows another, many people harbor hope for a new and happy life.

Everyone believes that the old year will take away old problems and worries, and the new year will allow you to start many things in life from scratch. It is logical that there is a special approach to such a holiday. On New Year's Eve they usually put on the best appliances, wear the most fashionable outfits, and prepare delicious dishes.

Therefore, compiling a New Year's menu requires a special approach and compliance with a number of rules.

Symbol of 2017

According to the eastern calendar, the upcoming 2017 is considered the year of the Rooster. The process of transferring primacy from the Fire Monkey to the Rooster will take place on January 28, 2017. It is believed that the Rooster is one of the most interesting animals among the symbols of the eastern calendar.

Among the other signs, he is the most expressive and incredibly sociable. In order to correctly understand what this symbol carries, you should also know what color and element will symbolize the Year of the Rooster 2017. The element of 2017 is fire, which symbolizes a special vital energy, which lies in the desire for career and personal growth.

The color of the Rooster is red, which is a symbol of good luck and confidence.

As you can see, the coming year is a year of special confidence, so it’s worth approaching the decoration of the festive table accordingly.

How to make a New Year's menu

Any housewife approaches the preparation of the New Year's table with special care. After all, you want to take into account all the nuances so that on New Year’s Eve you can feel the magic of what is happening to the maximum.

In order to properly prepare the menu, you need to take into account the tastes of the Fire Rooster in order to appease the animal in every possible way. After all, not only children, but also all adults believe in magic, especially on New Year’s Eve.

How to appease the Rooster

To satisfy an animal like the Rooster, you need to take into account that this creature is not greedy, maybe somewhere moderately economical, but by no means greedy. But this does not mean that the table should be full of excesses. There should be plenty of everything on the table, but the dishes should be prepared quite simple.

In order for the Rooster to be satisfied, there must be fruits and vegetables on the table in any variety. It would also be a good idea to find a place on the table for a container with grain. As you know, this is his favorite delicacy.

The Rooster will be happy if there is a place for sweets in the New Year's menu. It could be a cake or a pie.

Naturally, the Rooster will not forgive if there are any chicken dishes on the New Year's table. Therefore, you need to approach menu planning very carefully.

When decorating the table, you can focus on rustic dishes - pots or maybe wooden spoons.

Meal plan for the New Year

The New Year's table should have a wide selection of dishes and drinks. These must include appetizers, hot dishes, salads, vegetable and meat cuts, and also dessert. As for drinks, here you need to choose only natural juices or fruit drinks.

When choosing a hot dish for the table, it is worth reminding once again that any chicken dishes can seriously upset the feathered symbol of 2017. It is best to choose fish or seafood dishes. For example, you can cook salmon - a fairly tender and tasty fish that will not disappoint even the most picky guest.

If we talk about a side dish, then the vegetable option would look best here. It can be stewed or fresh vegetables. Like a true villager, the rooster will be happy if the housewife prefers potatoes as a side dish.

The choice of salads that can be prepared for the New Year is quite rich. To emphasize the solemnity of the moment, you can choose a creative salad in the shape of a Christmas tree.

Since the rooster is a rather bright character, you need to choose something bright and expressive for snacks.

It would be a good idea to please the bird with some tasty food. As a villager, he will love the cottage cheese cake.

New Year's menu recipes

Creamy salmon recipe

Before cooking, you should prepare a baking sheet on which the fish will be baked. The baking sheet will need to be greased with butter - butter or vegetable. The next step is to prepare the sauce.

To do this, you will need cream, to which the housewife can add any fish seasonings or pepper, in a word, whatever is preferred. Carefully place the chopped fillet pieces on a baking sheet and pour over the resulting sauce.

The composition should be completed with cheese grated on a coarse grater and onion cut into half rings. The best option would be to cover the resulting piece with foil. The first and main stage of preparation is completed.

All that's left to do is put the salmon in the oven. To do this, it is better to prepare the required temperature in advance by preheating the oven to 180 degrees. The salmon will cook in about 25 minutes. The hot dish is ready!

Potato side dish

To prepare a fairly simple festive main course, you will need the following ingredients:

• Potatoes – 10 pcs;
• Egg white – 2 pcs;
• Olive oil;
• Seasonings.

First, cut the peeled potatoes into slices. Then the sauce is prepared in which the potatoes will be baked. To do this you will need egg whites, which are whipped until foamy. Add chopped potatoes to this mass and mix everything, adding the necessary spices and seasonings.

The baking tray on which the potatoes will be baked should be thoroughly greased with olive oil. After this, place all the beauty on a baking sheet and place in an oven preheated to 220 degrees. It is enough to bake the potatoes for about half an hour, remembering to stir occasionally.

Herringbone salad recipe

To prepare this masterpiece you will need:

• Canned salmon – 1 can;
• Cheese – 250 g;
• Lemon juice;
• Crackers;
• Tomato;
• Dill.

The salad is quite simple. You should chop the salmon and add pre-grated cheese to it. Add a little lemon juice and seasoning to the resulting mixture. All this needs to be thoroughly mixed until a homogeneous mass is obtained, from which you can easily fashion something like a cone - this will be the Christmas tree in the future.

To give the Christmas tree a real and festive taste, you need to decorate it with parsley sprigs just like a real Christmas tree might look like. You can cut a star out of a tomato and use it as a top for a Christmas tree.
You can use pomegranate seeds as New Year's toys. You will need crackers to eat this dish.

Recipe for a bright snack 2017 “Motley balls”

To prepare this culinary masterpiece you will need:

• Cod – 300 g;
• Potatoes – 500 g;
• Fresh cucumber – 2 pcs;
• Cheese – 400 g;
• Red and yellow peppers;
• Mayonnaise;
• Seasonings.

Thawed and boiled cod should be separated from the bones and cut into pieces. You need to make mashed potatoes from potatoes. Now you need to make a total mass from all the ingredients. This should include mashed potatoes, fish mass, chopped eggs and cucumbers. You need to glue the resulting mass together using mayonnaise, because it is from this mass that the balls will be made.

Now you need to prepare the coloring for the balls. Place chopped red peppers on one plate, chopped yellow peppers on a second plate, and finely chopped green onions on a third plate.

At the final stage, you should dip each ball into a separate plate to get multi-colored and cheerful rounds.

Curd cake recipe

To make cottage cheese cake you will need:

• Cottage cheese – 500 g;
• Sugar – 250 g;
• Egg yolk – 2 pcs;
• Butter – 150 g;
• Milk – 250 ml;
• Gelatin – 30 g;
• Raisin;
• Fruits to choose from.

You don't need an oven to make this cake. You will need to beat two egg yolks with butter, then add the crushed curd mass to the resulting foam. Gelatin must be poured with hot milk and be sure to cool.

After the gelatin has cooled, mix all the ingredients. From the resulting mass you can make a cake of any shape and put it in the refrigerator for 2.5 hours. After freezing, the cake should be decorated with any fruit that suits your taste. Now the dessert is ready!

Tips for choosing and recipes for preparing drinks for the New Year's table menu

As a drink, the Rooster will give preference to juices, only natural ones. You can cook and cool berry juice.

If we talk about alcoholic drinks, here you can make your own to add sophistication to the New Year's table. If you don’t want to bother with preparation, you can get by with standard wines or champagne. Strong drinks will not be entirely appropriate.

Cream liqueur recipe

To prepare liqueur you will need:

• Whiskey - 2/3 cup;
• Condensed milk – 400 g;
• Heavy cream – 100 g;
• Chocolate syrup – 2 tbsp. l;
• Instant coffee – 1 tsp.

All of the listed ingredients must be mixed sequentially. It will take no more than 5 minutes to prepare.

Making mulled wine

To prepare mulled wine, mix:

• Dry red wine – 750 ml;
• Brown sugar – 60 g;
• Cinnamon – 2 sticks;
• Cloves – 3 pcs;
• Allspice – 5 pcs;
• lemon – ¼ part.

Mix all ingredients and cook for 20-25 minutes.

Cherry cruchon recipe

To get this drink, you should mix the following ingredients:

• Cherry juice – 500 ml;
• Dry red wine – 750 ml;
• Champagne – 750 ml;
• Cognac – 40 ml;
• Sugar – 20 g;
• Cherry – 1 kg.

Non-alcoholic green smoothie recipe for burning fat

To prepare one serving of this healthy cocktail, you will need to mix the following ingredients:

• Kiwi – 1 piece;
• Lemon – 2 slices;
• Parsley sprigs;
• Sprigs of mint;
• Still water – 100 ml;
• Honey – 1-2 tsp;

Tangerine smoothie

To prepare a tangerine smoothie, you need to mix the following ingredients:

• Tangerines – 2 pcs;
• Frozen banana – 1 piece;
• Milk – 1 glass;
• Yogurt – 1/3 cup;
• Honey – 1 tsp.

Table setting for New Year 2017

First of all, you need to remember simplicity. Simplicity and naturalness should lead when setting the New Year's table. Since this is a rustic animal, you need to focus on this, using clay pots and linen tablecloths.

Putting a samovar with bagels on the table would be the height of relevance. The Rooster will be immensely pleased with this approach to the holiday.

Dishes

The Rooster will never forgive if there are fake dishes on the table. Under no circumstances should you experiment with plastic utensils. The dishes on the New Year's table should be as bright and colorful as possible. You can choose painted pottery, wooden spoons or ladles.

New Year's colors

The symbol of the coming year is a red rooster. That is why he will be incredibly happy if all shades of red are used when setting the table. It is best to use red toys as Christmas tree decorations.

There are always candles on the New Year's table, therefore they should be red. As a decoration, you can decorate the Christmas tree branches with the same red balls or small stars. You can use these branches to make a kind of container in which to put your favorite fruits.

As for choosing a tablecloth, here you can play with red and white colors. For example, if the tablecloth is red, then white tones should predominate in the dishes. If the tablecloth is white, then the dishes should be predominantly red. On the table itself, if you have the necessary space, you can place any New Year’s figures: snowmen, Christmas trees, Santa Claus, or rooster figures.

What to remember when setting the New Year's table

• You shouldn’t attach much importance to the tablecloth; it’s not the main component of the New Year’s table. The tablecloth should be ironed well and distributed on the table so that its edges do not hang down more than 30 cm;
• You need to start serving by arranging the dishes, and only then the cutlery;
• The colors of the napkins should play against the background of the tablecloth;
• Glasses should be placed to the right of the plate;
• When using additional decorative elements when setting the table, you should take into account and adhere to the overall composition.

Happy New Year!

A new and interesting New Year's menu is an issue that deserves special attention. The festive table should be beautiful, varied and meet the requirements of the future patron of the year.

2017 will pass under the sign of the Red Fire Rooster. It is believed that the menu and table setting for the celebration should appeal not only to household members and guests, but also to the wayward, cheerful bird, which, according to the eastern horoscope, will be a symbol of 2017. So, what to cook for the New Year 2017, what delicious and original menu to create for the Year of the Rooster?

When choosing and creating a list of dishes for the New Year's table, it is worth taking into account the habits and desires of the bird. The Rooster cannot be called greedy, however, he is economical. That's why there definitely shouldn't be a luxurious and sophisticated menu.

Whatever menu you create: corporate, banquet, for a celebration in a restaurant or for home, the main priorities for it this time are easy, simple and inexpensive. Dishes should be offered in sufficient quantities, but at the same time, the Rooster will be happy with fairly simple and satisfying dishes.

How to create a sample budget menu for 2017

To appease the Fire Rooster, you need to put fruit slices on the table.

Since birds love grain, when choosing recipes for the holiday table you need to prepare something with grains. It could be like the one in the photo.

Also, the symbol of the coming year is very fond of sweets. That is why the finished holiday menu should contain sweets, cakes or other New Year's items. Remember that a delicious dessert is one of the mandatory requirements for this New Year's table. Your guests will probably like the delicious ones like the ones in the photo.

To please the Rooster, it is worth offering household members and guests such as compote, jelly, fruit juice or natural juices.

What other dishes can you prepare for the Year of the Rooster? For obvious reasons, we need to discard recipes that contain chicken meat and eggs. All dishes included in the New Year's menu 2017 must be selected carefully and use bright colors. Of course, it is recommended to include in this year’s holiday menu, meat And vegetable slices.

All dishes should be beautiful, colorful and pleasing to the eye. Delicious will do this role perfectly.

When compiling a menu of hot dishes this time, you should be very careful. We remember that there should be no chicken meat on the table. An excellent alternative to poultry can be dishes prepared from other types of meat, for example.

Delicacies made from fish or seafood will be simply irreplaceable for the year of the Rooster. Very tasty can be baked in the oven

Pink salmon can be replaced with simple silver carp and cooked . Ordinary fish dishes acquire a unique festive flavor after adding spicy notes of aromatic spices to them.

The New Year's menu 2017 will be tasty and interesting if it includes some stewed or oven-baked vegetables and/or mushrooms. We suggest preparing such an original dish as.

By the way, you can please the Rooster by preparing a new and interesting, but at the same time simple, easy and budget-friendly dish from everyone’s favorite potato. For example, delicious.

The choice of New Year's salads for the 2017 New Year is quite wide. The only limitation is the presence of chicken meat in the recipe and the minimal use of eggs. It will be just perfect if you manage to create a menu without eggs at all. For some, this, of course, is not easy, but if you succeed, the New Year’s menu for the Year of the Rooster can turn out to be light, simple, unusual and interesting.

Try to include it in your New Year's menu 2017 original salad recipe, but with garlic and carrots.

Or delicious with smoked sausage and fresh cucumber.

To make the holiday table truly New Year's, bright and colorful, you can prepare a simple budget table, decorating it in the form of a New Year's tree or a rooster. See the photo for how you can arrange and decorate salads in the shape of a rooster.

Since the Rooster lives in the countryside, when setting the table for the New Year 2017, you can choose dishes and cutlery made in a rural style. In any case, the serving should be extraordinary and bright. This will make a pleasant impression on the guests and appease the Rooster himself.

Now you know what you can’t cook, and what you need to cook and include in the festive New Year’s menu 2017. Just follow the links in the text and try to easily and simply create your own delicious, simple and original menu for the Year of the Rooster.

What is New Year associated with? With a Christmas tree, of course, fireworks and sparklers, gifts and, of course, delicious dishes. And recommendations for preparing the festive table will help make the gala meeting of the year memorable and not too burdensome for the stomach.

As you already understand, in today's issue of our women's magazine we will talk about setting the festive New Year's table. Below you will find many photographs, recipes, tips and recommendations on how and what dishes should be prepared for the New Year 2017.

Salad "Rooster"

What's a New Year's table without salads?

Since it has already become a tradition to prepare a hundred with an orientation towards the eastern calendar, 2017 of the Fire Rooster will not be an exception. The rooster is a zealous owner. He likes natural and simple dishes. It is very good to decorate the table with abundant pastries, for example, pies.

Herring under a Fur Coat

Greens with vegetables - special attention. And for a snack - small sandwiches with vegetables and meat ingredients. For drinks - wines, liqueurs or cocktails. And to all dishes with alcoholic dressing, it is advisable to add liqueurs or fruit wines.

If there is a small plate with grain on the table, then such a move will make the festive composition more interesting, and the owner of the year will like it. To create the appropriate atmosphere from the very beginning of the feast - a salad cocktail.

After all, the holidays are not complete without salads. And in addition to the usual options for the New Year 2017, you can also prepare new, not yet tried recipes.

So, an airy salad is both a satisfying and unusual dish. Fry half a kilogram of champignons in hot oil with finely chopped onion, add pepper and salt to taste.

Cut a dozen crab sticks into cubes. Grate six boiled eggs on a fine grater and mix the ingredients. For dressing - mayonnaise. The salad is placed on a large plate in a heap and decorated with soft cheese on top.

And the spicy Korean salad will appeal to those who prefer dishes with character. Consistency is important in cooking. Start with one hundred grams of green beans. It is fried in hot oil until golden brown. Place on a paper towel, cool, and remove excess oil.

Meanwhile, fry six mushrooms and place on paper towels to cool. The components are combined and one hundred grams of Korean carrots and eight olives are added. Salt and pepper the salad as needed, and let it sit in the refrigerator for about an hour before serving. The finished dish is decorated with pine nuts and herbs.

Snowman made from eggs and vegetables

For a salad with garlic and cheese sauce, cut three boiled eggs into strips. They add so many de tomatoes and one hundred and fifty grams of crab sticks, cut into strips. The list of ingredients is completed by hard cheese; you will need to grate one hundred grams.

For a fragrant sauce, the highlight of the salad, squeeze a couple of cloves of garlic and mix with cheese. Lay out the finished dish in rings or shapes. Decorate with lettuce leaves, herbs or pine nuts.

Salad "Delight"

It is advisable to refuse chicken on the table: the Rooster does not like eating his relatives! And chicken eggs should not be on the table in their usual form. But they are not forbidden in salads either, and in the form of snowmen with skewers (see photo) they are quite appropriate. To completely please the Rooster, you can replace chicken eggs with quail ones. And for the main dish it is better to take less fat and oil. Appetizers with vegetables, herbs and lean meat look great. And you shouldn’t overdo it with spiciness.

The best foods for a holiday meal are olives, spices, cheeses and fish. Baked fish, salmon or trout are very good. And for a side dish - potatoes.

Cocktails – Host's Choice of the Year 2017

Cocktail, rooster tail - the drink is more relevant than ever. That’s why it should be on the table! To prepare the “Mood” cocktail, line the bottom of an elegant tall glass with ice, mix three parts cherry wine and one part dark rum. Coca-Cola is added to the mixture.

Various vegetables

Decorate the drink with a slice of lemon or a berry. A straw will also look great. And it will take a little time to prepare.

Take longer to prepare the Champagne cocktail. For it, equal amounts of vermouth, champagne and sugar are mixed. Add lemon juice to the mixture and stir. The drink is cooled in the refrigerator and poured into glasses. Each is decorated with umbrellas and lemon slices. It is advisable to pour the drink into glasses with a New Year's theme; you can even draw snowflakes by hand, and don't forget about the ice.

Originality and simplicity are the trend of 2017

Pedantry is what distinguishes the owner of the coming 2017. He likes classics, he loves simplicity and appreciates elegance. But no, no, and something extravagant will flash in the usual course of events. So there must be a “zest” on the table!

Quail eggs instead of chicken eggs!

Side dishes, vegetables, slices, fruits - there should be as many of them on the holiday table as possible. And salads are the place! The Rooster does not like heavy dishes. Fried and salty foods and strong alcohol are not for him. A good idea for a feast is sushi. There is no need for meat, so the owner of the year is happy. He likes rice and fish dishes. It is wonderful to decorate the table with dishes made from shrimp and other seafood. And stews, casseroles, and fresh vegetables harmonize wonderfully with them in taste. And the jellied fish will not be superfluous.

And for the traditional “Herring under a fur coat” you can prepare homemade mayonnaise. And add originality to the dish by serving it in the form of a roll or a Christmas tree, portion it out onto plates and garnish with herbs.

If you can’t do without meat, for example, you are planning a celebration outside the city, in nature, then pots of lamb and vegetables are perfect. Beef and pork are not prohibited. Why not cook Wiener schnitzel instead of the usual duck or chicken? The rooster may not be too shocked and angry by chicken dishes, but it’s better not to risk it.

And there are no rules about desserts. It is only important to take into account that heavy food, like strong alcohol, interferes with concentration, and the future owner of the year will not tolerate this.

And there are requirements for serving. A dull and plain tablecloth, golden, pink, and best of all, white. To match the tablecloth and napkin. Dishes – ceramic, wood or glass. It’s very nice to focus on the rustic flavor. No plastic! Don't forget about water glasses. Decorate the table with many red and golden candles. The atmosphere will receive magical mystery and elegance.

According to legends, the New Year 2017 takes away all troubles and adversities, allowing you to start a new life with a clean page. That’s why it’s important to prepare for such a celebration in advance. And it’s worth starting with the menu. The table should not be bursting with an abundance of food: the Rooster loves to save to a reasonable extent. But there is no point in saving: the golden mean is always optimal.

The festive table should display hot dishes, salads, appetizers, cold cuts, desserts, alcoholic and non-alcoholic drinks. For snacks, preference is given to bright and original ones. Meat and fish dishes are required. And the side dish is better than a vegetable one. Potato is very good.

Holiday drinks are a special matter. This place is the best. Cedar liqueur works great. For this, two hundred grams of pine nuts and a third of a glass of sugar are placed in a clean jar. Add half a liter of vodka and place the container in a dark place for a month. The finished drink is topped up with vodka and served.

Pies with various fillings

What's for the main course?

Hot dishes are prepared in the colors of the holiday: red and yellow vegetables, golden brown crust... Recipes with fish and potatoes are best suited for the role of light food. For baked pink salmon, the fish is cut into fillets. It is cut into several parts. Place the fish on a greased baking sheet, add seasonings and sprinkle with lemon juice. Generously coated with mayonnaise, the pink salmon is set aside to soak.

Meanwhile, cut the onion into half rings, grate the carrots and lightly fry the vegetables in a frying pan. Place the fry on each piece of fish and sprinkle with fish seasoning. Tomatoes are cut into half rings and the fish is covered on top. Place everything in the oven for three quarters of an hour and bake at 180 degrees. The dish is served hot.

An excellent hot option is potatoes with sour cream and cheese. Thanks to the cheese, you feel the piquancy, and the sour cream gives tenderness. It makes an excellent side dish with fish or meat. A kilogram of potatoes is peeled, washed and cut into thin circles. Coarsely grind 200 grams of cheese.

The mold is generously greased with butter and the potatoes are laid out in a thin layer. Sprinkle generously with sour cream, the whole dish needs about 450 grams, add pepper, salt and spices. Next is a layer of grated cheese. Then all layers are repeated again. Bake the filled form at two hundred degrees for twenty-five minutes.

The finished dish is laid out on plates and used as a side dish for meat. And to prepare potatoes with champignons, you don’t need any special skills or knowledge. But it will make an excellent holiday dish for novice housewives. They start by cutting the onion into thin half rings and frying it until soft in thirty grams of butter.

Then two hundred and fifty grams of champignons are cut into thin slices, added to the onion and fried, adding salt and pepper, for ten minutes. Add half a teaspoon of paprika, a couple of cloves of garlic and herbs to the frying pan. Mix everything, add two hundred and fifty milliliters of sour cream and milk, mix again, add salt and simmer for four to five minutes over low heat.

Place half of the peeled and cut into slices into a mold greased with butter, salt, pour in the resulting sauce, cover with foil and simmer in the oven for three quarters of an hour at two hundred degrees. Remove the foil and leave the dish in the oven for another third of an hour.

Original salad recipes for the New Year 2017

New Year's salads occupy a special place in the coming 2017. The emphasis is on interesting and non-standard recipes. For the “Vostorg” salad, 450 grams of mushrooms are cleaned, cut into strips and fried in vegetable oil. A couple of onions are cut into thin half rings and added to the mushrooms, frying until golden.

300 grams of chicken fillet are washed, boiled and cut into small pieces. Coarsely grind three cucumbers. Grease the bottom of the dish with mayonnaise. Onions and mushrooms are placed on it. Next, after smearing with mayonnaise, comes the fillet. This is followed by 250 grams of Korean carrots, then cucumbers and finally greens.

The “Cute Cockerel” salad looks very interesting. To prepare, boil and peel 350 grams of potatoes. Cut 200 grams of smoked sausage into strips. Finely chop 250 grams of champignons and add 200 grams of apples cut into strips. Mix everything and season with mayonnaise. On a platter, the salad is shaped like a cockerel and decorated with slices of pepper, herbs, and olives.

Appetizers require filling. But they shouldn’t kill your appetite between main courses. A great idea is fried stuffed pita bread. Finely chop and fry an onion, 100 grams of sausage, and bell pepper. Add tomato to the ingredients and simmer for ten minutes. Chopped garlic - at the very end.

Super Snacks 2017

Lavash is cut into rectangles. Spoon the filling onto the edge, pour over the mayonnaise and close the roll. Stuffed pita bread is fried until golden brown in vegetable oil. Eaten hot.

For New Year's canapés, small squares of loaf are fried until golden brown. Cool and spread with a thin layer of melted cheese. Red fish is cut to the size of a piece of bread and placed on the loaf. On top of the fish is a circle of fresh or salted pickled cucumber and an olive. It is not recommended to store such a snack. That’s why they prepare it before serving, not in advance.

A very tasty appetizer of zucchini and tomatoes. For her, three zucchini, cut into circles, are ground, peppered, rolled in flour and served in butter until golden brown. While the vegetables are cooling, prepare a sauce from mayonnaise, three cloves of garlic and dill, if desired. Tomatoes are cut into circles, coated with sauce and each circle is placed between zucchini rings. You can serve.

And without desserts...

Curd blancmange is a great option for a New Year's dessert! There is no need to bake it. A packet of gelatin is diluted in half a glass of milk for a third of an hour until it swells. Mix a quarter kilogram of cottage cheese with half a glass of sour cream, the same amount of powdered sugar and bags of vanilla sugar until smooth. Cut a couple of pineapple rings into small pieces.

Heat the milk and gelatin, but not to a boil. The mixture is poured into the cottage cheese and mixed. Add pineapple pieces and leave to harden, pouring into a beautiful shape, for 4-5 hours in the refrigerator.

It is very good if dishes of national cuisine are presented on the table. You should not serve semi-finished and canned foods. Pancake rolls, potato nests with mushroom or meat filling, jellied meat, tomatoes in mustard dressing, and fish in batter make a good addition to the festive table. And the most responsible housewives, in order to please the Cockerel, prepare a salad with sprouted grains.

To amaze your guests, you will have to spend a lot of time preparing a masterpiece. But the effort is worth it: whole baked suckling pig with cabbage and potatoes or stuffed pike will be highly appreciated.

If you don’t have the desire or time to mess around in the kitchen all day, then you can serve spicy veal with dried fruits, pork ribs in honey or salmon in mustard sauce. And for a side dish - grilled vegetables or stewed beans, if potatoes are too banal. Rice with herbs is very good.

And at the end of the festive feast - homemade cakes. Homemade fragrant cookies, chocolate roll, and yogurt cakes are perfect for the New Year's table 2017. If you are planning a fruit dessert, then it is better to keep it simple. Fruit salads, pears baked in wine, strawberry creme brulee and apples in honey - tasty and quick. And homemade liqueurs and fruit drinks will deserve high praise from the owner of the coming year.

It’s great if the table is full of delicious and light dishes. But the New Year's Eve is not one continuous feast. So you shouldn't focus only on food. There should be time for dancing, and for competitions, and for a walk around the New Year's city. Then the meeting will go perfectly, and you won’t have to remember the festive night as a series of successive dishes.

So, let's sum it up!

What must be on the table in the New Year 2017?

Top 10 holiday dishes:

1. Small plate/saucer with grain or cereal
2. Of course, Olivier salad!
3. Lots of different greens, vegetables and salads
4. Canapes with red caviar and herbs
5. Meat - pork or beef
6. Dishes made from fish, shrimp or other seafood
7. All kinds of meat and cheese cuts
8. Potatoes baked with sour cream and cheese (+ mushrooms)
9. Various baked goods
10. Fruit

Another little tip! Try to avoid using chicken meat and eggs whenever possible. With a little ingenuity, you can easily replace, for example, chicken meat with turkey meat (or fish), and chicken eggs with quail eggs. We wish everyone a great holiday table and a wonderful New Year 2017!

The most favorite holiday of all Russians is the New Year. Indeed, this holiday is celebrated with pleasure by both adults and children. But in order for the New Year to leave only pleasant memories in everyone’s memory, it is necessary to prepare for it in advance. Therefore, in this article we decided to tell you about how to celebrate the New Year 2017 and what to prepare in order to appease the proud bird so that it will be favorable to you throughout the year.

Basic rules for preparing the New Year's table

It is worth noting that the festive New Year's menu must be nourishing and varied. However, the Rooster, the symbol of the New Year, does not like delicacies and various delights. For the New Year's table, take the Russian cuisine menu as a basis. This menu, as a rule, should contain vegetables and herbs. It is also recommended to cook meat dishes. But chicken meat is not recommended. It is also worth noting that there should be light snacks on the table that will be prepared without the addition of mayonnaise.

On New Year's Eve you can't do without something sweet. Therefore, dessert dishes must be present on your table. And all because the rooster loves sweets. And in addition to cakes and other sweet desserts, do not forget to place light cocktails, sweet wines and liqueurs on the table.

What to cook for the New Year's table

We described the basic rules for organizing a festive table above, now it’s worth talking about what to cook for the New Year 2017. So, I would immediately like to say that everyone’s favorite Olivier salad should have a worthy place on your New Year’s table. You should also not forget about “Herring under a Fur Coat”. But there should be very few such heavy salads on your table. After all, the Rooster is more supportive of everything light and natural.

Salad Laura.

For example, in this case you can prepare lard called “Laura”. This light salad is very easy to prepare.

To prepare an easy salad, prepare the following ingredients:

• a couple of fresh cucumbers,
• 50 grams of canned corn,
• bunch of lettuce leaves,
• a bunch of any greenery,
• Use mayonnaise and salt to taste.

How to cook?

Cut the cucumbers into strips. But crumble the greens and lettuce with your hands. Add the rest of the ingredients to these ingredients and mix everything. Place in a salad bowl. And use bouquets of greenery as decoration.

Favorite salad for the New Year.

In addition to this salad, we would like to offer you another light salad. This salad is called "Favorite".

It is also very easy to prepare. In addition, it is very light. To prepare it, take:

• fresh tomatoes in the amount of 3 pieces,
• 200 grams of crab meat, crab sticks are also suitable,
• 50 grams of hard cheese,
• a couple of boiled eggs,
• mayonnaise, salt to taste,
• a bunch of any greenery.

How to cook?

Cut the crab sticks and tomatoes into cubes. But we grate the cheese and boiled eggs. Mix all ingredients, season with mayonnaise and salt. Place in a salad bowl. Don't forget to decorate everything with greenery. Serve the salad chilled.

Hearty salad.

In addition to Olivier salad and herring under a fur coat. Another hearty salad may appear on your table, which will contain mushrooms.

To prepare we take:

• 200 grams of boiled meat,
• 200 grams of champignons,
• 100 grams of Chinese cabbage,
• 1 onion,
• 3 boiled eggs,
• sour cream or mayonnaise and water,
• vegetable oil 2 tbsp. spoons and curry seasoning in the amount of 1 tbsp. spoon.

Use salt to taste.

How to cook?

First, fry the onions and mushrooms in vegetable oil. At the same time, we cut the mushrooms into slices, but the onions into half rings. Now it’s time to prepare an omelette, to which we add water, eggs and spices. The omelette should be browned on both sides. Your omelette should now cool down. Then cut it into strips. Cut the meat or ham into cubes. And finely chop the cabbage. Mix all the products and put them in a salad bowl. Add salt to taste and season with mayonnaise.

Salad - Cockerel.

To prepare it we take:

• smoked sausage in the amount of 200 grams,
• potatoes in the amount of 350 grams,
• marinated champignons in the amount of 250 grams,
• 200 grams of apples.

How to cook?

Cut the boiled potatoes into cubes and cut the sausage into strips. We also finely chop the mushrooms. Peel the apples and cut into strips. Mix all the ingredients and season with a little sauce.

Place the rooster out of the ingredients and decorate it with bell pepper feathers.

Original dishes for New Year 2017

What kind of holiday table can you imagine without original dishes? Therefore, now we will offer you several festive dishes that will not leave anyone indifferent.

Pink salmon baked in the oven.

To prepare baked pink salmon, take:

• fresh frozen fish,
• mayonnaise,
• vegetables,
• carrots and onions,
• tomatoes and spices,
• sunflower oil and lemon.

How to cook?

1. First of all, you must cut the fish. Be sure to wash the fish and cut off its fins and head. Then we cut along the ridge and fillet it. And we cut the fillet itself into several parts.
2. Now grease a baking sheet with oil and place pieces of fish fillet on it. After that, sprinkle everything with spices and salt. Sprinkle with lemon juice.
3. Next, take mayonnaise and grease the fish well with it. Let the fish soak in this sauce. And at this time we are busy with vegetables.
4. Cut the onion into half rings, and grate the carrots.
5. Place the carrots and onions in a frying pan and lightly fry.
6. The vegetables that we fried are placed on top of the fish. Sprinkle with seasonings.
7. Place a layer of tomatoes on top.
8. Next, put the dish in the oven, set the temperature to 180 degrees and bake for 45 minutes.

Serve the fish hot.

Fragrant potatoes with cheese and sour cream.

Potatoes baked with cheese and sour cream will be a wonderful and satisfying dish on the New Year's table. This dish will enchant many with its taste. Moreover, such a dish can be an excellent side dish. To prepare this wonderful and very tasty dish, take:

• kilogram of potatoes,
• 450 grams of sour cream,
• 200 grams of cheese,
• butter,
• spices and salt.

How to cook?

1. Cut clean potatoes into thin slices.
2. Lay out a layer of potatoes and pour plenty of sour cream over them. Sprinkle spices and salt on top.
3. Add hard cheese.
4. Now we alternate layers.
5. Place the pan with potatoes in a preheated oven at 200 degrees. Bake for 25 minutes.
6. Then place the finished dish on plates.

New Year's canapé with red fish.

You can use delicious and appetizing canapés as an original snack on the New Year's table. In order to prepare canapés with red fish, you need to prepare the necessary ingredients:

• small pieces of loaf,
• 100 grams of red fish,
• 100 grams of processed cheese,
• 1 salted or fresh cucumber,
• half a can of olives.

And also prepare sharp skewers.

How to cook?

1. First, cut the loaf into small squares.
2. Next, fry the pieces of bread on all sides in a greased frying pan. Let the golden pieces of bread cool.
3. Now grease the pieces of bread with melted cheese.
4. We also cut the red fish into small pieces.
5. Place the fish on the cheese, then add the olive.
6. Be sure to put everything on skewers and serve it on the New Year's table.

Another canape recipe.

For the following recipe we prepare:

• olives,
• ham.

We put everything on skewers and you will get a simple but very tasty canapé.

Canapes with herring.

Herring is served at any celebration. And for the New Year you can make original mini-sandwiches with herring. Just take a piece of bread and a piece of herring. Sprinkle the appetizer with coriander seeds.

In conclusion, watch the video: how to celebrate the New Year 2017 correctly

New Year is a fireworks display of emotions, a fabulous mood, the smiles of loved ones, the aroma of pine needles, tangerines and, of course, a festive table. In every family, preparations begin long before its onset. 2017 is the year of the Fire Rooster.

According to legend, this bird is energetic, ambitious and temperamental. Let's try to figure out how to create a menu and decorate the New Year's table to butter the proud Rooster.

What should be on the table in the New Year 2017?

The Fire Rooster is a proud, but somewhat selfish bird. So it is important to remember that, like any leader, he values ​​active and enterprising people. Make a menu long before the celebration, then he will see that you are happy about his presence.

First of all, you should refuse any varieties of poultry on the table. Chickens, turkeys, geese, quail and ducks should remain prohibited. The second prohibition is chicken eggs. To get out of the situation in the famous Olivier salad, they can be replaced with quail. Most people won't even notice the substitution, but for gourmets it will be a pleasant surprise.

But the Rooster will enjoy a large amount of vegetables. You can make a salad, slice them, stuff them, or prepare a delicious side dish. Please note that this year's color is fiery, so give preference to red vegetables and fruits on the table.

The rooster is an omnivorous bird, so meat on the table will be very useful. Remember that food should not be too fatty, and you should also avoid fried foods. Roosters are active, so it's worth preparing light and nutritious meals. But you will have to forget about strong alcohol.

What should you give preference to:

1. Low-fat meats;
2. Vegetables and fruits;
3. Light salads;
4. Seafood;
5. Asian cuisine;
6. Fish;
7. Low alcohol cocktails;
8. Wine or champagne;
9. Any desserts (without alcohol and fatty creams).

Features of table setting and decoration

Table decoration should be thoughtful. This is important not only from an aesthetic point of view, but will also please the symbol of the year. Remember that details are very important, because Roosters are very pedantic. Give preference to everything natural and beautiful.

1. Oddly enough, the rooster will not be happy with a red tablecloth; on the contrary, it should be light, pastel shades. White, golden, beige or pink varieties are suitable. Napkins should be chosen to match the tablecloth. It is better to give preference to rag options rather than paper ones, since the Rooster loves everything elegant;
2. The services can be anything, but they must be beautiful. So if you decide to celebrate the New Year outdoors or in a public place, take real glasses, plates and forks with you;
3. According to tradition, on the central part of the New Year's table it is necessary to place a container with sprouted wheat or oats;
4. Be sure to place candles on the table. Give preference to the red or gold option. The Rooster will be especially pleased with elegant handmade candles. This will give him confidence. That he is a long-awaited guest in your home.

Hot holiday dishes

New Year's pie with meat

Vegetables are cut into cubes and fried in sunflower oil. Beat eggs, herbs and cream (don't forget to add salt and pepper).

The dough is divided into two parts and rolled out. You will need a round mold (22 cm in diameter). The bottom layer fits into the mold. Vegetables and meat are laid out on top (alternately). Then everything is poured with sauce.

Place a few pieces of butter on top. Cover with a second layer of dough. The edges are overlapped by technicians. A small hole is made in the center to evaporate excess steam.

Beautiful bird figures are cut out from the remaining dough and placed on top of the pie. Plain water is suitable for gluing. The pie is baked for about 45 minutes at medium heat (180ᴼ).

Shish kebab in eggplant

To prepare this unusual dish you will need:

• 500 gr. pork tenderloin;
• 4 medium-sized eggplants (choose firm fruits);
• 1-2 tsp. paprika;
• 6 tbsp. l. soy sauce;
• Vegetable oil.

The meat is cut like a shish kebab, into large cubes. Then it is marinated for 1-2 hours in soy sauce with the addition of paprika and pepper (allspice can be used). There is no need for salt as soy sauce is very salty so it is best not to add it.

The eggplants are washed, the stalk and the top layer on one side are cut off. The core is removed. You should get a boat with a thick bottom and walls. Then they need to be soaked for about half an hour in highly salted water. After which they need to be dried.

Use a skewer to pierce the eggplant along the center of the cut stem. Meat is strung on it inside. Then stretch the skewer so that the tip appears on the other side of the eggplant. Cook in the oven (200-220ᴼ) for about half an hour.

Salads for the New Year's table 2017

We present to your attention several interesting recipes that will decorate any table.

Meat salad “He” (Korean recipe)

For this dish you will need:

• 400 gr. meat (beef or lean pork);
• 1-2 tbsp. l. soy sauce;
• 2-3 tbsp. l. vinegar (15-20% strong);
• 1 onion;
• 350 gr. fresh carrots (if the core is dense, it is better to remove);
• 3 tbsp. l. butter (sunflower or sesame);
• 4 tbsp. l. greens (green onions/dill/thyme).

The meat is cut into thin long strips of worms.

Carrots are grated on a special grater for Korean cuisine (long shavings) or cut with a knife.

The onion is chopped into thin half rings.

The meat is fried in oil until the moisture evaporates. The remaining ingredients are mixed in a bowl.

Then fried meat is added there. Don't forget to season with salt and pepper. The original recipe should contain a lot of pepper, but adjust the spiciness to suit you.

Salad "Paradise"

For this salad you need to take:

• 1 fresh pineapple;
• 1 head of red onion;
• 1 long-fruited cucumber;
• tsp lemon juice;
• 2 tsp. sand sugar.

The pineapple is peeled and cored. Then cut into medium cubes. Then the onion and cucumber are cut into small pieces. Lemon juice is mixed with sugar, pepper and salt.

All ingredients must be mixed and left in a cool place for an hour. Then you can serve, remembering to carefully stir again to distribute the lemon juice more thoroughly. For decoration, you can use sprigs of parsley or dill.

Salad with nuts

For this masterpiece you need:

• 2 large tangerines;
• 1 carrot (medium size);
• 2-3 apples;
• Nuts (almonds, hazelnuts, cashews, walnuts or a mixture);
• 5 tbsp. raisins (seedless);
• 0.5 tsp. cinnamon;
• 2 tbsp. l. lemon juice.

Sweet sauce:

• 2 tbsp. l. honey;
• 1 tbsp. l. lemon juice.

Unsweetened sauce:

• 2 tbsp. l. tablespoons of oil (olive or sunflower, odorless);
• 2 tbsp. l. lemon juice.

Rub the carrots into short strips. Raisins need to be treated with boiling water and kept in it for several minutes. The nuts are chopped (not very finely) with a knife; if almonds and hazelnuts are used, it is better to get rid of the hard skin.

Then they need to be slightly heated in a frying pan or in the oven (do not fry). Apples are cut into long bars and sprinkled with lemon juice.

Meanwhile, the tangerine is peeled. If necessary, each slice is cut in half. After this, the salad is decorated with tangerine and sprinkled with raisins.

Snacks for New Year 2017

Let us give, as an example, several recipes for snacks that will please the Fire Rooster.

Cod liver balls

This appetizer will be perfect for any holiday table. So, what is required:

• 1 jar of cod liver;
• 2 boiled potatoes;
• 50-60 gr. cheese (hard or semi-hard);
• 1-2 onions;
• 6 boiled quail eggs;
• Greenery;
• 2 tbsp. l. soy sauce;
• 3-4 tbsp. l. sesame seeds.

Onions, herbs and eggs are finely chopped. The cheese is passed through a fine grater. Potatoes and liver are mashed with a fork. All ingredients are mixed and seasoned with soy sauce.

Sesame seeds need to be fried in a dry frying pan. Then the balls are formed. Each of them is rolled in sesame seeds. When serving, garnish with herbs.

Stuffed tomatoes

To prepare this bright, tasty and beautiful snack you will need:

• 6 tomatoes (small);
• 200-250 gr. cheese;
• 2-3 cloves of garlic;
• 2 tbsp. l. (depending on taste) finely chopped greens;
• 4 tbsp. l. sour cream.

The top part of the tomato is cut off (preferably in a curly shape, in diamond shapes). The pulp is removed. The cheese is passed through a grater. The garlic is finely chopped or passed through a press. After this, you need to mix all the ingredients, not forgetting to add the tomato pulp.

Season and add salt as desired. Then the resulting tomato baskets are filled with cheese filling. The tomatoes are decorated with a drop of sour cream and a leaf of greenery.

Cake and cocktail: let's sweeten New Year's Eve

The cake is the centerpiece of the table. We offer you an interesting recipe that everyone will like.

Chocolate brownie

You need to take the following list of products:

• 2 tbsp. flour;
• ¾ tbsp. cocoa;
• 2 cups granulated sugar;
• Baking powder packaging;
• 1 tsp. salt;
• 1 tbsp. sunflower oils;
• 1 tbsp. water;
• A pack of vanilla sugar or vanillin on the tip of a knife.

For the most delicate cream:

• 200 gr. whipped cream (30 percent fat or more);
• 50 gr. powdered sugar.

For the glaze:

• 100 gr. chocolate bar;
• 25-30 gr. butter

Place all ingredients except cream in a bowl and mix thoroughly. The mass should be homogeneous without lumps. You can use a mixer with dough mixing attachments (screw-shaped) and mix everything at low speed.

The oven is preheated to 180ᴼC. The prepared dough is poured into a round (preferably springform) mold. Everything is baked for about half an hour (the surface should stop shining). The cake is then removed from the mold.

While it cools you need to prepare the chocolate. It needs to be melted in a water bath along with butter. Then apply the glaze to the cake and place it in the refrigerator for 16-20 minutes. While the glaze hardens, you need to whip the cream with powder.

The cake is tamed with cream roses and stored in the refrigerator until serving.

Cocktail “Fantasy”

Among the drinks for the New Year's table in 2017, we will present you with a recipe for the perfect cocktail that is suitable for celebrating the coming year.

For preparation you will need the following ingredients:

• 8 peaches;
• A bottle of sparkling wine (rose or white);
• 50-100 gr. sugar (adjust the amount to your taste);
• 50 ml. cognac

The pits are removed from the peaches. Then they are baked for about 15-17 minutes in the oven at 180ᴼC. After this they need to be allowed to cool. Then rub through a sieve or grind in a blender.

Mix all ingredients except wine. And fill the glasses a third full. Pour sparkling wine on top. Mix with a cocktail spoon. If desired, you can decorate with peach slices.

You can create such an interesting menu to please the Fire Rooster and surprise your guests.

The most important thing is not to forget that you need to celebrate the New Year with those who are dear to you, then your smile will be sincere, and this will be the best gift for an unauthorized bird.